Da Poke Shack

Nestled in the heart of Kailua-Kona, Da Poke Shack serves up some of the freshest and most meticulously crafted poke bowls and plates on the Big Island. This vibrant poke bar and seafood restaurant invites both locals and visitors to savor authentic Hawaiian flavors elevated by expert preparation and high-quality ingredients. Every dish bursts with the island’s spirit, making Da Poke Shack a must-visit for poke enthusiasts and seafood lovers alike.

The highlight here is undoubtedly their signature Poke Plate—a generous combination of four distinct selections of poke paired with two side dishes and two scoops of perfectly steamed rice. Picture tender cubes of perfectly sliced tuna, cut by hand with precision and care, mingling with richly seasoned Spicy Clams, kimchi-infused Crab, and the indulgently flavorful Pele Kiss shrimp. Each bite delivers an explosion of texture and umami that speaks to the depth of Hawaiian culinary traditions.

Don’t miss the assortment of poke bowls, custom-crafted with any two poke flavors, a side, and a hearty scoop of rice, ideal for a lighter yet equally satisfying meal. Favorites like the Shoyu Kimchi Shrimp and the savory Garlic Sesame Poke showcase the kitchen’s flair for bold, balanced flavors that never overpower the freshness of the fish. For a heartier option, the Kahuna Plate brings together Kalua Pork and Lau Lau, combining tender roasted pork shoulder and butterfish wrapped in taro leaves—offering a comforting warmth that anchors the seafood-centric menu beautifully.

Beyond the poke, the side dishes set Da Poke Shack apart: Kimchi Mussels, Baby Octopus, and Cucumber Kimchi add vibrant, tangy contrasts that perfectly complement the subtle sweetness of the grilled ahi and spicy garlic undertones. These creative side options bring a dynamic range of flavors and textures that elevate the overall meal experience.

While Da Poke Shack’s prices reflect the premium ingredients and location—a sentiment echoed by longtime patrons—the quality and care poured into every dish more than justify the investment. The dining atmosphere is casual and welcoming, mainly featuring limited outdoor seating that fills quickly, especially during peak travel seasons. Many guests choose to take their meals to nearby parks or the scenic coastline to enjoy the Hawaiian breeze while diving into their feast.

Customers consistently praise the staff for their friendly, knowledgeable service and efficient order process, making visits smooth and enjoyable even during busy hours. Though parking can be a bit challenging due to its residential setting, the welcoming vibe and unforgettable flavors make the trek worthwhile.

Whether you’re craving a fresh poke bowl bursting with seaside flavors or a comforting Hawaiian hot plate, Da Poke Shack offers a genuine taste of Kona’s vibrant culinary scene. It’s a destination where meticulous craftsmanship meets traditional island ingredients—a little slice of paradise on a plate that beckons you back time and again.